Tuesday, February 8, 2011

Springtime is here and Valentines day is on it's way!

The holiday got me so busy with a bunch of STUFF, that I was taken away from all the cupcake baking. Annie used to do a lot of the blogging and since she's moved away it's been tough. I baked some chocolate and pumpkin cupcakes for her going away party in October last year. I had Ji, my boyfriend, help me out with some of the frosting and placement of sprinkles and spiders...LOL!

I lost some motivation to bake, but I started up again because I got an order...and now that the weather is nice and all the craziness with the holidays is over, I'M BACK!!!!!

I got an order from my loan officer to bake some cupcakes for her son's class, and it was chef's choice. Here's what I made: Chocolate with Italian Meringue Butter Cream (IMBC)


  1. I am not certain where you are getting your information, but
    great topic. I needs to spend some time learning much more or working out more.

    Thank you for magnificent info I was on the lookout for this information for my mission.

    Feel free to surf to my web site; paleoernährung

  2. That is a great tip particularly to those new to the blogosphere.
    Short but very accurate information… Many thanks for sharing this one.
    A must read article!

    Also visit my blog: paläodiät

  3. I am really impressed with your writing skills as well
    as with the layout on your weblog. Is this a paid theme or
    did you customize it yourself? Either way keep up the nice quality writing,
    it's rare to see a nice blog like this one today.

    my webpage - low carb brot kaufen
    My web page > nudelgerichte