I got an order from my loan officer to bake some cupcakes for her son's class, and it was chef's choice. Here's what I made: Chocolate with Italian Meringue Butter Cream (IMBC)
Tuesday, February 8, 2011
Springtime is here and Valentines day is on it's way!
The holiday got me so busy with a bunch of STUFF, that I was taken away from all the cupcake baking. Annie used to do a lot of the blogging and since she's moved away it's been tough. I baked some chocolate and pumpkin cupcakes for her going away party in October last year. I had Ji, my boyfriend, help me out with some of the frosting and placement of sprinkles and spiders...LOL!
I lost some motivation to bake, but I started up again because I got an order...and now that the weather is nice and all the craziness with the holidays is over, I'M BACK!!!!!
I got an order from my loan officer to bake some cupcakes for her son's class, and it was chef's choice. Here's what I made: Chocolate with Italian Meringue Butter Cream (IMBC)
I got an order from my loan officer to bake some cupcakes for her son's class, and it was chef's choice. Here's what I made: Chocolate with Italian Meringue Butter Cream (IMBC)
Subscribe to:
Post Comments (Atom)
I am not certain where you are getting your information, but
ReplyDeletegreat topic. I needs to spend some time learning much more or working out more.
Thank you for magnificent info I was on the lookout for this information for my mission.
Feel free to surf to my web site; paleoernährung
That is a great tip particularly to those new to the blogosphere.
ReplyDeleteShort but very accurate information… Many thanks for sharing this one.
A must read article!
Also visit my blog: paläodiät
I am really impressed with your writing skills as well
ReplyDeleteas with the layout on your weblog. Is this a paid theme or
did you customize it yourself? Either way keep up the nice quality writing,
it's rare to see a nice blog like this one today.
my webpage - low carb brot kaufen
My web page > nudelgerichte